TBCB   Hong Kong

The Dirty Sanchez - It’s worth the pain!

Launching in all stores October 16th the Dirty Sanchez will literally blow your mind!  The patty is made from chilled, free range Valencia pork shoulder which is both flavorsome and succulent. The kick comes from the insanely spicy ‘Salsa Borracha’ which translates from Spanish to 'Drunken Salsa'.  The key ingredients are Mezcal (A Mexican spirit similar to Tequila) Ancho chilis, roasted tomatoes and garlic.

Best served with an ice cold beer!

 

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Hair of The Dog

Starting Feb 1 in all stores, The Hair of The Dog is a burger to Celebrate Chiense New Year and helps to fend off a hangover.

A 160 gram pork patty, topped with bacon, black pudding, fried egg, cheese and hollandaise sauce, sandwiched between two French Toast buns and drizzeled with maple syrup.  To 'take the edge off'  The Hair of The Dog is served with a complimentary glass of Michelada (Beer version of The Blood Mary)  Enjoy!

 

 

 

26th January 2018 - TBCB   Hong Kong
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The Butchers Club Burger Listed in The Michelin Guide

That makes it 3 years in a row for The Butchers Club Burger and The Michelin Guide.

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1st December 2017 - TBCB   Hong Kong