The Butchers Club’s ever-popular Southside Market Long Lunch is back on Sunday 4th October!
Stalls will be set up around the perimeter of The Butchers Club’s 7,000 square foot rooftop, serving a range of The Butchers Club’s signature dishes, including spit-roast lamb with tzatziki and pita bread, homemade barbecued sausages, delicious desserts and salads.
There will also be stalls by a number of selected partners serving a range of delicious food and drinks, including Peroni, Wine Shop Asia, Chilled Wines, Peerie Teas, Munchies and Tai Tai Pie Pies. Kids will be entertained by an excellent face painter (Dee Face Paint) and a balloon twister, whilst live music will be played throughout the day and guests can print their own t-shirts with Print House.
At this upcoming event, The Butchers Club will be showcasing its newest retail store, Butchers Barrel, so guests will be able to purchase retail items and place pre-orders on Christmas hampers, with an exclusive early bird discount!
This is a private ticketed event. Patrons must purchase a ticket to attend The Southside Market Long Lunch, which will give them unlimited trips to all the cooked food stalls and complimentary beverages all day.
Aside from the food included in the ticket price, patrons will also be able to purchase a wide range of products to take home, including summer essentials from The Island Life, cases of wine and beer, pastries, cakes and more.
The event will be located on 17/F, Shui Ki Industrial Centre, 18 Wong Chuk Hang Road, Aberdeen. In case of bad weather, the event will be moved to the 16/F.
Buy your tickets now from Ticketflap!
A neat selection of classic-style vegetarian and vegan burgers, all featuring Impossible™ Foods’ patties, are also available.
Launching on 1 April 2021, The Veggie Club is a new and exciting initiative by renowned meat experts The Butchers Club. The famed beef specialists are turning their traditional model on its head in honour of Earth Month, with a compelling animal-free range of delivery-only plant-based burgers.