The Secret Kitchen   Hong Kong

Summer Private Dinner at The Secret Kitchen

The Butchers Club Chefs have come up with 3 exciting private dining menus for this summer...

Our simple yet delicious Steak Frites menu is an old classic, and is priced at HK$ 700 per person.  The Steak and Moules menu incorporates interactive pots of steaming black mussels cooked tableside plus our famous dry-aged beef experience at HK$ 850 per person. To top it all the Steak and Lobster menu is exquisite and comes in at HK$ 950 per person and includes dry-aged steak and Boston lobster. We do have a minimum number of 10 people for a private dining experience at The Secret Kitchen so gather up your friends or colleagues and join us this summer for a one-of-a-kind dinner. Contact

Steak Frites

 Steak and Lobster

For bookings, please contact



In Other News


How to Cook The Perfect Steak

Follow these simple instructions and you should be on your way  to cooking  a perfect Medium Rare Ribeye

1. Purchase your 300 gram thick cut Black Angus steaks form the Butchers Club ONLINE STORE

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20th July 2017 - Hong Kong

Black Angus Ribeye Special on the Online Store



The Butchers Club have teamed up with guys at Argyle Prestige Meats to bring Hong Kong a fabulous summer deal... 2x300 gram chilled Australian Black Angus Ribeye steaks for HK$ 240 per pack. Buy Here

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18th July 2017 - Hong Kong