The Secret Kitchen   Hong Kong

Summer Private Dinner at The Secret Kitchen

The Butchers Club Chefs have come up with 3 exciting private dining menus for this summer...

Our simple yet delicious Steak Frites menu is an old classic, and is priced at HK$ 700 per person.  The Steak and Moules menu incorporates interactive pots of steaming black mussels cooked tableside plus our famous dry-aged beef experience at HK$ 850 per person. To top it all the Steak and Lobster menu is exquisite and comes in at HK$ 950 per person and includes dry-aged steak and Boston lobster. We do have a minimum number of 10 people for a private dining experience at The Secret Kitchen so gather up your friends or colleagues and join us this summer for a one-of-a-kind dinner. Contact

Steak Frites

 Steak and Lobster

For bookings, please contact



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Christmas Southside Market

The Butchers Club's Christmas Market will be the biggest one to date with even more vendors, more entertainment and more food, spread out across two floors.
Get Tickets Here

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13th November 2017 - Upcoming Events   Hong Kong

Thrice Fried Duck Fat Fries

The Butchers Club has become synonymous with their duck fat fries, and that’s not surprising because they really are very good!  But to achieve that ‘crispy on the outside and fluffy in the middle’ consistency isn’t that easy, it takes a lot of work and technique to get it right, this is how we do it…

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8th November 2017 - TBCB